Perth RaceS: Ladies DAY BRUNCH

THURSDAY 16th MAY

One of the best days out of the year, start as you mean to go on. We have put together the perfect menu and cocktails for Ladies Day Brunch and will be serving between 11am and 1pm.

You must call us for reservations. £10pp deposit will be requested.

£48pp

BOOK NOW TO AVOID DISAPPOINTMENT!

ARRIVAL DRINK

Glass of Prosecco

MAIN COURSES

Pink Loin & Slow Cooked Casserole of Newtonnmore Venison – Caramelised Onion Mash – Wild Garlic & Leeks – Butter Puff Pastry Fluron

Charred Smoked Salmon – Dressed King Crab – Wasabi Emulsion – Kalamansi Gel – Sesame Quinoa Salad – Katy Rodgers Yoghurt

Pan Fried Fillet of Seabass - Kataifi King Prawns - Pea Puree - Dill & Caper Gnocchi - Mild Madras Curry Cream

Gratan of Free-Range Chicken Fillet and Serano Ham – Caramelised Cauliflower Puree – Asparagus and Kale – Hebridean Haggis Crushed Potato – Sherry Cream Sauce

DESSERTS

Passionfruit Brulee - Dark Chocolate Ice Cream – Honeycomb - Fresh Raspberries - Toasted Blackcurrant Marshmallows

Strawberry & Rose Crowdie Cheesecake – Basil & Lime Sorbet – Toasted Pistachio Meringue

Warm Yorkshire Rhubarb Bakewell Tart - Honeycomb Ice Cream - Confit Rhubarb & Custard

Selection of 3 Ian J. Mellis Cheese with Homemade Walnut Biscuits-Traditional Oatcakes-  Grape and Apple Chutney- Spice Russet Apple

COCKTAILS

(1 included)

Mango & Blood Orange Daquiri

Kiwi Daquiri

Pink Paparazzi

Pornstar Martini

Salted Caramel Espresso Martini